Tequila El Mexicano
Tequila Extra Añejo
Tequila El Mexicano, through the experience of our Master Tequilero, Ing. León Bañuelos Ramírez, shares with you a tasting where we will use our senses.
Brilliant straw yellow color with golden hues and a bright silver edge that indicates its youth.
Baking spices (nutmeg, anise, vanilla, lavender), caramel, toasted coconut, maple, vanilla, butter, dried fruits, fruits in syrup. Great balance and complexity achieved by time and the fusion of the two woods, American and French.
Medium-high alcoholic attack, confirming the nose with oak, pepper, cinnamon, cocoa, coffee, maple, present tannins and a very long finish.
Unctuous on the palate and full-bodied.
Pairing Recommendation
Recommendation: As a digestif, with a mature cigar, or a cut of meat with a good amount of fat.
They are perfect for pairing with chocolates that have a high cocoa content (more than 70%), characterized by their strong acidic and fruity notes, and marked astringency.
